Design Classification Of Sausage Clipper Machine

Sep. 19, 2018

Design classification of Sausage Clipper Machine. If the functions are distinguished, the design of the buckles can be divided into two types: permanent and detachable. The design of the permanent buckle is easy to install but not easy to remove. The design of the detachable buckle is easy to install and remove. The principle is that the hook-shaped extension part of the detachable buckle is provided with an appropriate lead-in angle and a lead-out angle for facilitating the buckle-up and separation. The lead-in angle and the lead-out angle directly affect the force required for the buckle and the separation. The permanent type of buckle has only the introduction angle and no design of the lead angle. Therefore, once buckled, the connected part forms a self-locking state and is not easy to remove. Please refer to the schematic of the permanent and detachable buckle.

The buckle is generally applicable to the packaging process of anchoring agent and ham sausage. The buckle can be used smoothly on any manufacturer sausage clipping machine, and plays a very important role in product packaging. The buckle is widely used at both ends of ham sausage, sealant, explosive seal packaging, and other special equipment for sealing process. Its function is to fasten the specified type of buckle at both ends of the sealing process. After the snaps tightly, there is sufficient sealing to ensure the storage performance of the medium to be sealed. buckle and Card double card sealing machine are necessary equipment for food processing plants. There are various types of buckles, such as ordinary type, buckle, U50 type, U500 type, U711 type buckle, etc., which are used for product sealing of different needs, beautiful and durable. Different types of buckles are applicable to various light-package products such as ham, fruit packaging, garlic packaging, supermarket sealing packaging, edible fungi, anchoring agent, etc.

Sausage Clipper Machine