Whether you work in the food industry or you're simply a meat-enthusiast, a sausage clipper is a handy, intuitive tool for both professionals and home-users. The sausage clipper is the ideal device for butchers, delis, or farmer's market sellers hoping to diversify their meat selection. For restaurants and cafes, it adds an original homemade touch to your menu. And what could be a more perfect gift for a home-barbeque lover, than a machine to produce their very own sausage recipes? Our simple, semi-automatic clipping machine is a quick. The semi-automatic clipping machine has two-step device which allows you to fill, and then neatly encase and clip each sausage evenly. Begin by placing your sausage meat into the machine. The ergonomic lever allows you to regulate the pressure as you fill each sausage, so you can control the amount of meat per sausage at a pace that suits you.
The sausage clipper can be used with both natural and artificial intestine and comes with 1000 aluminium clips as standard (further clips can be bought separately from our full range of butcher's supplies. The broad frame of the machine is designed with robust stainless steel which is long-last and easy to clean. Stainless steel is a firm favourite at Expondo, not only for kitchenware, for also in our industrial supply range and our craft supply section – it is one of our top choices for safe, lasting, light-weight devices that give great results. Your sausage clipper can be easily dismantled for deep cleaning and easy storage. Its broad base means the sausage clipper remains firmly in place while you work, making this device safe to use even on awkward or slippery surfaces. This can also be bolted to your work surface for further stability.
